MENU
component-ddb-728x90-v1-01-desktop

French chef opens crepe restaurant in Traverse City

French chef opens crepe restaurant in Traverse City

GRAND TRAVERSE COUNTY, Mich., (WPBN/WGTU) -- Burgers, pizza, tacos, and now crepes! The newest foodie addition to Traverse City, Crepes & Co., has officially opened its doors at the State Street Marketplace.

French chef, Vanessa Grasset, owner of Crepes & Co. studied in France and locally in northern Michigan at Great Lakes Culinary Institute.

The crepe shop has been open for about a week and has already experienced a flooding of customers eager for the sweet and savory treats.

The foodie destination celebrates being a local destination and uses many local ingredients, from: Sleeping Bear Dunes honey, jam, cherries, Moomers Ice Cream and more.

Grasset says they are also hiring for seasonal and long term workers. If you are interested, click here.

close video ad
Unmutetoggle ad audio on off

Trending