If comfort food is what you're looking for, the Blue Tractor has lots to pick from. Located off of Union street in Traverse City, their Restaurant Week menu has a variety of dishes to pick from, including a BBQ combo platter that is featured today.
Melissa and Holly get right in the kitchen and see how the dish is made with house-smoked beef brisket, baby back ribs, and chicken with fries and coleslaw. Let the mouth-watering begin.
Be sure to check out the full list of restaurants and menus for Restaurant Week here.